Sorrento's Restaurant
50 W. 187 Rt. 64
Maple Park, IL 60151
(815) 895-5466

Steak & Seafood

Sorrento's Famous Aged Prime Rib

Full Cut Prime Rib
$21.95
Sautéed mushrooms - $1.50 extra
Ladies Cut Prime Rib
$19.95
Sautéed mushrooms - $1.50 extra

From the Broiler

Add french fried shrimp with your steak for $1.75 each
Aged New York Cut Strip Steak
$21.95
Served with mushrooms
Sorrentos Full Slab Baby Back Pork Ribs
$17.95
Filet Mignon
$23.95
Served with mushrooms
Ribeye Steak
$22.95
Served with mushrooms
Two Center Cut Pork Chops
$15.95
Served with applesauce
Chop Sirloin
$14.95
Served with sautéed onions (mushrooms - $1.50 extra)

Seafood

Broiled Shrimp
$17.95
In white wine, garlic and lemon on fettuccine noodles
Broiled Salmon
$18.95
With hollandaise sauce
Sautéed Garlic Shrimp
$17.95
In white wine, garlic, and lemon on fettuccine noodles
Broiled Orange Roughy
$17.95
Lightly buttered
French Fried Shrimp
$15.95
With tangy cocktail sauce
Broiled Tilapia
$16.95
With sautéed tomatoes, onion, basil, and garlic
Stuffed Shrimp
$15.95
Fried shrimp with cheese and seafood stuffing with cocktail sauce
Broiled or Sautéed Walleye Pike
$17.95

Lobster

Surf & Turf
Market Price
One 10 to 12 oz. cold water Australian lobster tail and a choice of Filet Mignon or Prime Rib.
Single Tail
Market Price
One 10 to 12 oz. cold water Australian lobster tail with drawn butter
Twin Broiled Lobster Tails
Market Price
Two 10 to 12 oz. cold water Australian lobster tails with drawn butter

Dinners Include:

Relish Tray
Cracker Basket
Bread and Butter
Cheese Spread
Choice of Soup or Juice:
  • Tomato Juice
  • Soup of the Day
  • French Onion
  • Baked French Onion ($2.50 Extra)
Dinner Salad or Cottage Cheese and Peaches
Dressing choices are:
  • French
  • Ranch
  • Italian
  • Creamy Garlic
  • Vinegar & Oil
  • Thousand Island
  • Honey Mustard (low fat)
  • Blue Cheese (.75 extra)
Choice of Side:
  • Baked Potato
  • Twice Baked Potato
  • Au Gratin Potato
  • French Fries
  • Vegetables
  • Rice
  • Spaghetti
  • Mostaccioli

Chicken & Pasta
Veal & Sautéed Entrees

Chicken

Lemon Chicken
$14.95
Sautéed chicken breast with lemon butter sauce
Chicken Vesuvio
$12.95
One-half chicken with garlic, white wine and potato wedges (All white or dark meat - $2.00 extra)
Chicken Parmigiana
$14.95
Lightly breaded chicken breast served with spaghetti or mostaccioli
Chicken Sorrentos
$14.95
Breast of chicken sautéed with mushrooms, tomato, onion, and peppers in our own special wine sauce on fettuccine noodles
Chicken Alfredo
$14.95
Sautéed chicken breast served on a bed of fettuccine alfredo
Chicken Marsala
$14.95
Sautéed with mushrooms and a brown sauce on fettuccine noodles
Deep Fried Chicken
$11.95
One-half chicken (All white or dark meat - $2.00 extra)

Veal

Veal Parmigiana
$14.95
Lightly breaded veal served with spaghetti or mostaccioli
Veal Scaloppine
$15.95
Sautéed with mushrooms and a red sauce on fettuccine noodles
Veal Marsala
$15.95
Sautéed with mushrooms and a brown sauce on fettuccine noodles

Pasta

Marinara sauce available on request
Meatballs or Sausage with Pasta - $2.00 extra
Potato Extra.
Ravioli - Meat or Cheese
$11.95
Served with meat sauce
Spaghetti
$10.95
Served with meat sauce
Mostaccioli
$10.95
Served with meat sauce (Baked Mostaccioli - add $1.00)
Baked Lasagna
$12.95
House specialty
Half Spaghetti, Half Ravioli
$11.95
Served with meat sauce
Fettuccine Ala Fredo
$11.95
Butter, cream and romano sauce
Tortellini
$11.95
Noodles filled with Italian cheese. Served with meat or ala fredo sauce)

Sautéed Entrees

Sautéed Calves Liver
$14.95
Served with sautéed onions (bacon - $1.75 extra)
Pepper Steak
$16.95
Sautéed with mushrooms, onions and peppers in our own special wine sauce on rice

Dinners Include:

Relish Tray
Cracker Basket
Bread and Butter
Cheese Spread
Choice of Soup or Juice:
  • Tomato Juice
  • Soup of the Day
  • French Onion
  • Baked French Onion ($2.50 Extra)
Dinner Salad or Cottage Cheese and Peaches
Dressing choices are:
  • French
  • Ranch
  • Italian
  • Creamy Garlic
  • Vinegar & Oil
  • Thousand Island
  • Honey Mustard (low fat)
  • Blue Cheese (.75 extra)
Choice of Side:
  • Baked Potato
  • Twice Baked Potato
  • Au Gratin Potato
  • French Fries
  • Vegetables
  • Rice
  • Spaghetti
  • Mostaccioli

Daily Specials

Tuesday

Filet & Shrimp Combo
$17.95
Broiled 8oz. Filet Mignon with mushrooms & three french fried shrimp
Lemon Chicken
$11.95
(Sautéed chicken breast with lemon sauce on a bed of rice)

Wednesday

Sorrento's Famous Full Cut Roast Prime Rib of Beef
$17.95
Served with au jus
Sorrento's Full Slab Baby Back Pork Ribs
$14.95

Thursday

New York Strip Steak
$17.95
Served with au jus
Ribs and Shrimp Combo
$13.95
1/2 Slab of barbeque ribs with three french fried shrimp

Friday

Ribeye Steak
$18.95
Served with mushrooms
Broiled or Fried Haddock
$12.95

Sunday

New York Strip and Shrimp Combo
$17.95
14oz. New York Strip Steak with three french fried shrimp
Pepper Steak
$13.95
Sautéed with mushrooms, onions, & peppers in a wine sauce with rice

Sunday Specials

Served only on Sunday from noon to 4:00 p.m.
Roast Loin of Pork
$12.95
Tender pork served with dressing, vegetables, applesauce and gravy
Roast Top Sirloin
$12.95
Served with vegetable and brown gravy
English Cut Prime Rib Au Jus
$16.95
Petite cut of our famous Prime Rib
Roast Young Tom Turkey
$12.95
Served with herb dressing and gravy
Roast Leg of Lamb
$14.95
Tender slices of herb seasoned spring lamb with gravy
Stuffed Chicken Breast
$12.95
Chicken breast stuffed with broccoli, ham, tomato, mozzarella on rice topped with alfredo sauce
All specials do not apply to large groups or private parties

Dinners Include:

Relish Tray
Cracker Basket
Bread and Butter
Cheese Spread
Choice of Soup or Juice:
  • Tomato Juice
  • Soup of the Day
  • French Onion
  • Baked French Onion ($2.50 Extra)
Dinner Salad or Cottage Cheese and Peaches
Dressing choices are:
  • French
  • Ranch
  • Italian
  • Creamy Garlic
  • Vinegar & Oil
  • Thousand Island
  • Honey Mustard (low fat)
  • Blue Cheese (.75 extra)
Choice of Side:
  • Baked Potato
  • Twice Baked Potato
  • Au Gratin Potato
  • French Fries
  • Vegetables
  • Rice
  • Spaghetti
  • Mostaccioli

Appetizers, Sandwiches & Salads
Child's Portions, Beverages

Appetizers

Shrimp Cocktail
$8.95
Fried Mushrooms
$4.75
Onion Rings
$4.75
Garlic Bread
$3.00
(with cheese - $3.50)
Baked French Onion Soup
$3.50
(without dinner)

Child's Portions

Chicken Fingers
French Fried Shrimp
1/4 Fried Chicken
Chop Steak
Ravioli
Spaghetti
Mostaccioli
Tortellini
$7.95
Choice of soup or salad

Sandwiches & Salads

Chef Salad
$8.95
Chicken Breast Salad
$9.95
Full 1/3 lb. Beefburger
$6.00
served with fries. Add cheese - .25 extra. Add bacon - $1.75 extra

Beverages

Sodas
$1.00 each
Coke, Diet Coke, Sprite, Ginger Ale, Lemonale, Raspberry Iced Tea, Tonic Water
Bottled IBC Root Beer
$2.50
Iced Tea
$2.00
(free refills)
Coffee
$1.25
(free refills)
Hot Tea
$1.25
Milk
$2.00
Chocolate Milk
$2.25
Hot Chocolate
$1.25

Lunch Menu

Appetizers

Fried Mushrooms
$4.95
Onion Rings
$4.95
Garlic Bread
$3.00
Baked French Onion Soup
$3.50

House Sandwich Specialty

Italian Beef on Garlic Bread
$5.25
Served with Fries, (Onion Rings $2.00 extra), Coleslaw and Pepperoncini
Add Cheese $0.25

Sandwiches

Served with Fries (Onion Rings $2.00 extra) Coleslaw and a Pickle
Hamburger
$5.25
with Lettucs and Tomato
Add Cheese (Mozzarella or American) $0.25
Add Bacon $1.00
Add Mushrooms $0.75
Broiled Chicken Breast
$5.95
with Lettucs, Tomato and Mayonnaise
Add Cheese (Mozzarella or American) $0.25
Add Bacon $1.00
Add Mushrooms $0.75
Ham Sandwich
$4.75
sliced with tomato, lettuce, mayonnaise
Breast of Turkey Sandwich
$5.25
sliced with tomato, lettuce, mayonnaise
Triple Decker Sandwich
$5.75
turkey, bacon, lettuce, tomato, mayonnaise
Fried Haddock Sandwich
$6.95
Grilled Cheese
$3.75
BLT
$4.75
with mayonnaise

Soup and Salads

Dinner Salad
$3.00
Cottage Cheese and Peaches
$3.00
Chef Salad
$7.95
Chicken Breast Salad
$8.95
Soup of the day
Cup $1.00
Bowl $2.00
French Onion Soup
Cup $1.00
Bowl $2.00

 

Chicken Fingers [5]
$7.95
Served with Fries, (Onion Rings $2.00 extra) and Coleslaw. Choice of Ranch or BBQ Dip


Beverages

Coffee
$1.25
Free Refills
Hot Tea
$1.25
Ice Tea
$2.00
Free Refills
Tomato Juice
$1.00
Milk
$2.00
Hot Chocolate
$1.50

Daily Specials

Tuesday

Hot Roast Beef
$7.95
Served with whipped potatoes, vegetables, soup or salad
Fried Boneless Pork Chop
$7.95
Served with whipped potatoes, vegetables, soup or salad

Wednesday

Hot Roast Turkey
$7.95
Served with whipped potatoes, vegetables, soup or salad
Broiled Chicken Breast
$7.95
Served with rice, vegetables, soup or salad


Seafood

Served with Fries (Onion Rings $2.00 extra) or Whipped Potatoes, Soup or Salad
French Fried Shrimp
$9.95
Stuffed Shrimp
$9.95
cheese & seafood stuffing

From the Broiler

Served with Fries (Onion Rings $2.00 extra) or Whipped Potatoes, Soup or Salad
Baby Beef Liver
$7.95
Sautéed onions(with bacon $1.00 extra)
Hickory Smoked Barbecued Ribs
$8.95
half slab
Chopped Sirloin
$8.95
with grilled onions
Steak Sandwich
$15.95
filet
Aged New York Strip Steak
$14.95
with mushrooms

Thursday

Veal Patty
$7.95
Served with brown gravy, whipped potatoes, vegetables, soup or salad
Pepper Steak
$8.95
Served with rice, soup or salad

Friday

Broiled or Fried Haddock
$8.95
Served with fries or whipped potatoes, soup or salad
Shrimp Stuffed or Fried
$8.95
Served with fries or whipped potatoes, soup or salad


Pastas

Served with Soup or Salad
Spaghetti, Mostaccioli, Tortellini or Ravioli
$7.95
Meatballs or Sausage - $2.00 extra
Lasagna
$9.95
with Meat Sauce
Veal Parmagiana
$8.95
served with Spaghetti topped with Meat Sauce
Chicken Parmagiana
$8.95
served with Spaghetti topped with Meat Sauce

Dessert

Ice Cream
$3.50
Spumoni
$3.50
Sherbert
$3.50
Sundae
$3.75
Cheesecake
$4.00
Cheesecake with topping
$4.25

Holiday Menus

Valentine's Day, NIU Graduation

Aged Prime Rib Au Jus
$21.95
Ladies' Size Prime Rib Au Jus
$19.95
Filet Mignon
$23.95
(With mushrooms)
Aged New York Cut Strip Steak
$21.95
(With mushrooms)
Barbeque Pork Baby Back Ribs
$17.95
Chicken Sorrentos
$14.95
(Breast of chicken sautéed with mushrooms, onion and peppers in our own special wine sauce fettucine noodles)
Chicken Parmigiana
$14.95
(Breast of chicken with mozzarella cheese and served with spaghetti)
Veal Parmigiana
$14.95
(Served with spaghetti)
French Fried Shrimp
$15.95
(With tangy cocktail sauce)
Stuffed Shrimp
$15.95
(Cheese and seafood stuffing with cocktail sauce)
Broiled Orange Roughy
$17.95
Tail & Tater
Market Price
(10 to 12 oz. Australian cold water lobster tail with drawn butter)
Surf & Turf
Market Price
One Australian Cold Water Lobster Tail and filet mignon
Child's Portion
$7.95
Spaghetti, Ravioli, or French Fried Shrimp (Served with choice of soup or salad)

New Year's Eve Menu

Broiled Filet Mignon
$23.95
(With mushrooms)
Roast Prime Rib of Beef
$21.95
(Au jus)
Broiled N.Y. Strip Steak
$21.95
(With mushrooms)
Broiled Orange Roughy
$17.95
Deep Fried Shrimp
$15.95
(Cocktail sauce)
Tail & Tater
Market Price
Surf & Turf
Market Price
(Filet & Tail)
Twin Lobster Tails
Market Price
(Drawn butter)

Easter, Mother's Day, Father's Day, Thanksgiving

N.Y. Strip Steak
$21.95
(With mushrooms)
Filet Mignon
$23.95
(With mushrooms)
Roast Prime Rib of Beef
$21.95
(Au jus)
English Cut Prime Rib
$16.95
(Au jus)
Veal Ala Parmigiana
$14.95
(Served with spaghetti)
Chicken Parmigiana
$14.95
Roast Tom Turkey
$12.95
(With dressing, cranberry sauce and gravy)
Baked Ham
$12.95
(Fruit sauce)
Roast Leg of Lamb
$14.95
(Mint Jelly and gravy)
French Fried Shrimp
$15.95
(Cocktail sauce)
Broiled Orange Roughy
$17.95
Tail & Tater
Market Price
(Drawn butter)
Surf & Turf
Market Price
(Served with filet mignon or prime rib)
Child's Portions
$7.95
Roast Turkey, French Fried Shrimp, Spaghetti, or Ham (Soup or Salad)
Menu items and prices subject to change without notice.